Puliogare / Tamarind Rice

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Preparation

1

Heat 2 tablespoons of cooking oil.

2

Add 4 tablespoon of KEYA PULIOGARE POWDER to the heated oil.Stir for 2-3 minutes over a low flame.

3

Add 600 gms of cooked rice and mix thoroughly .

4

Serve hot

Ingredients:

  • Cooked Rice – 600 gms
  • Cooking oil – 30 ml
  • Keya Puliogare Powder - 50-60 gms

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