KEYA Madras Chutney powder is used in Tomato Chutney, Madras Onion chutney, Dosa's Fillings, idly, vada, pineapple chutney, uttapum toppings, rice.
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Mixed and ground to perfection, Madras Chutney is that cool accompaniment which is a must have for every meal. Served best with ghee or curd, this chutney mix will give your food an authentic South Indian twist. Whether you like it spicy or tangy, this magical blend has something for everyone. So take a pinch of Madras Chutney Powder and get ready to enjoy your meal!
Jeera, coriander, black pepper, bay leaf, chilli, cinnamon, ginger, fenugreek, clove, nutmeg, long pepper, green cardamom, Shahi Jeera, black cardamom, star anise, fennel, anti-caking agent (E572).