Lemon Rice Masala

  ( 0 reviews )

Preparation

1

Heat 2 tablespoons of cooking oil.

2

Add 4 tablespoon of KEYA LEMON RICE POWDER to the heated oil.

3

Stir for 2-3 minutes over a low flame.

4

Add 1000 gms of cooked rice and mix thoroughly .

5

Serve hot.

Ingredients:

  • Cooked Rice – 1000 gms
  • Cooking oil – 30 ml
  • Keya Lemon Rice Powder - 40-50gms

Rate & Review Lemon Rice Masala

Review by others for Lemon Rice Masala

Bring KEYA Closer

Ask the Chef

Order a Product