Keya Awadhi Raita Masala is an exotic blend made from the choicest of ingredients, that are Hand Picked in the right proportion, gently blended and Coarse Ground to unlock taste and aroma only while cooking. Prepared by expert chefs, the magic of Aroma Locked Awadhi Raita Masala comes alive with great taste and flavour.
No added colours, No MSG
No added Preservatives
Pre-Roasted Coarse Ground Spices which preserve Volatile Oils
Blend to perfection based on age-old recipes
Aroma locked - only to release while cooking
So versatile, cooling yet tasty yoghurt dish has a very special place in Indian subcontinent. Raita can be made of literally any vegetable or fruit or boondi. Curd lovers! this one’s for you to make your raitas a delicacy which no one can forget!